Easy Cupcakes

When you want the look of an ice cream sundae but the taste of a cupcake, try these! Put a real cherry on top, or a candy one.

What You Need: 1 cupcake; white frosting; chocolate sprinkles; cherry; 1M swirl metal tip and pastry bag (no coupler needed).

How to Make It: Use 1M swirl tip to cover cupcake, making one continuous circle shape that gets progressively smaller (moving inward on the cupcake) and ends in a point at the top. Add chocolate sprinkles and cherry.