Easter bunny cupcakes with pretzel whiskers
I combined ideas from a few different Easter bunny cupcake designs I’d seen online and in magazines to make this cupcake, who has two unusual features: pretzel whiskers and paper ears. For best results, insert the paper ears just before serving.
What You Need: 1 cupcake; pink frosting; 4 stick pretzels; 1 red jellybean; mini blue M&Ms; pink cardstock; scissors.
How to Make It: frost cupcake. Place red jellybean in center for nose. Add blue eyes directly above nose. Break or cut off a bit of pretzel ends if you think they’re too long (I did). Cut ear shapes, both at once, from pink cardstock, fold slightly and insert between cupcake and paper liner.
Tags: bunny cupcakes, cupcakes, Easter cupcakes, pink cupcakes, rabbit cupcakes